Protein Low potassium 150 mg or less per serving Meat Serving size Potassium (mg) Ground beef, lean 3 oz 135 Roast beef 3 oz 150 Nuts ... Crab, Alaskan 3 oz 223 Shrimp 3 oz 155 Tuna, canned 3 oz 200 High potassium 251 mg or more per serving Beans Baked ½ … For a typical serving size of 3 oz (or 85 g) the amount of Potassium is 279.65 mg. The amount of sodium for a variety of types and serving sizes of Crab is shown below. High-potassium foods (more than 200 mg per serving): 1 medium banana (425) This food profile is part of our list of food and drinks under the general group Finfish and Shellfish Products.Other important and potassium related nutrients are Calories, Sodium, Protein, Fat and Carbohydrate. Potential Benefits So is imitation crab good for you? Potassium is a mineral in your cells that helps your nerves and muscles work right. Low Fat Recipes | Imitation crab meat is made from surimi, which is a fish product that is chopped and processed to look like crab meat. Warning Patients with advanced kidney disease who must restrict their potassium and phosphorus should consult their nephrologist or renal dietitian before indulging because, with 316 mg phosphorus and 350 mg potassium, soft shell crab may be off-limits. Cole Malloy. Fitness Software | 205- 230 Oysters (raw, cooked 1 medium 15-85 Egg whites, large 2 … Want to use it in a meal plan? 1. In this paper the selectivity of the two systems to several monova- lent cations is compared. One other difference is that surimi is higher in sodium and lower in potassium than real crab meat. The adult body of the stone crab is dark brownish red, more or less mottled and spotted with dusky gray. And caviar is loaded with over 8 times as much sodium as potassium. Because lobster contains high amounts of proteins, it is able to help in forming the muscles as well as the bones, skin, and even cartilage. The total fat content of (1 Serving) 1 king crab leg is 7.43 g. Within the fat content, a 1 king crab leg contains 1.28 g of saturated fat, 0 g of trans fat, 2.36 g of polyunsaturated fat and 2.89 g of monounsaturated fat. The recommended daily allowance for potassium is actually an adequate intake.


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