Blade … Carbon steel is made through the process of adding carbon to steel made from iron ore. There are 89 yanagiba for sale … Thanks to the legacy at Kamikoto, I'm the proud owner of the last cooking knives I will ever need. Yanagi means “willow leaf” and refers to this knife’s long, narrow shape. I got this (along with the santoku) for my dad as a Christmas gift. Tthe quality and feel of the knife exceeded my wildest dreams. $35. Yoshihiro Damascus Sujihiki. Their technique achieves No.1 Sushi Chef Knife Manufacturer name in Japan and also in the … After several uses the Kamikoto is proving itself to be better than expected. Thank … Tanto-Yanagiba Tanto-Yanagiba knife from the new project Kuroba Knife. I just ordered the 7-inch Santoku Chef's knife. The moment these blades are removed from their casing you can feel the craftsmanship. The blades are as sharp as can be imagined, if not... more so. A Thousand Years of Craftsmanship presented in a handmade ashwood box. You have been placed # customer_position on the waiting list for the 13-inch Yanagiba, the longest knife in the Kamikoto collection. The Yanagiba is the long slender one in the middle. This is because knives and cutlery rub against each other or against other objects during the wash cycle – this can leave scratches, damage the blade or damage the plastic finish on the cutlery basket. I highly recommend these knives. Close . The single bevel edged Kiritsuke is a versatile knife that can be used to perform some of the tasks usually done by the Yanagiba and Usuba. After using them now for several months I am blow away by the quality of these. Build Your Own Brand Chef’s Knife – Make a Yanagiba Knife With a Custom Logo. Nothing slices sashimi like a perfectly sharpened Yanagiba. Great purchase experience. I was reluctant based on how expensive these knives are. The time and effort put into the making of these knives show in the feel and handling. I received this in 2 days with prime, and it arrived in perfect shape.This is a marvelous Chefs knife! I couldn’t be happier with these knives. We offer Bowies, Daggers, Damascus, Folders, Hunting, Loveless style knives. We would highly recommend them for professional and home use. I am pleased to say, I will be purchasing the remaining knives and whetstone. GREAT COMPANY. I highly recommend them for anyone looking for well crafted knives. It was forged and hardened by hand. When I opened the box I instantly knew I made the correct decision. Do you have knives made for left-handed users? This is not a knife for fools or clumsy people. Yanagi means “willow leaf” and refers to this knife’s long, narrow shape. Do the lengths stated in the description refer to the full knife or just the blade? I first received my Kamikoto knife as a gift. There are three types of Sashimi knives for slicing fish fillet --- Yanagiba, Takohiki and Fuguhiki. As I’ve said before the name Kamikoto will no doubt rise to the top. Considering that Yoshihiro is among the … Craigslist has listings for knife for sale in the Grand Rapids, MI area. ... Sale … Very Pleased. The weight, balance and edge were perfect. Kamikoto knives carry a limited lifetime guarantee for the lifetime of the product. Cooking Knives Cooking Knives. The balance and beauty of the knives is perfect and I’m totally in love with this purchase. I am very pleased with the balanced grip, which in itself is a work of ergonomic art. If the list clears, we will contact you via email. Craigslist has listings for knife for sale in the Northern Michigan area. Yanagiba knives are primarily used to slice boneless fish fillets for Sashimi and Sushi dishes, but they can also be used to fillet small to medium-sized fish and are often used for skinning fish. Here at MyChefKnives, you can find high-quality yanagiba knives from top brands such as Kai, Chroma, and Wusthof. Blades crafted in the hands of true masters, they are skillfully forged to serve you generations over. I was a bit skeptical trying them as I love my knife set and research extensively before I add to my collection. The 13-inch Yanagiba is handcrafted from Japanese Honshu 本州 steel molten at more than 3092 °F by the shorelines of Tokyo Bay, Japan. So, I purchased these with VERY high expectations. Kitaoka Blue #2 Yanagiba 270mm. I wouldn’t trade it for anything. Yoshihiro Shiroko KKYA240MH – Best Sushi Knife of 2019. Each is perfectly balanced with a beautifully honed blade. I have had my knives for a few months now. Learn more about it here. I contacted the company and had a response within a couple hours. Every email was answered the same day. From shop HasuSeizo. The heel section of the knife is virtually flat and can be used just like … I was delighted to discover, on opening my recently purchased Kanpeki knife set, single-edged blades. This has a place amongst the best. These Senshi dual knives complete my Kamikoto sets. Browse photos and search by condition, price, and more. I’ve been a chef for 40 years and have owned many of the best knives on the market. ... SHIGEFUSA Santoku Kitaeji 165mm Swedish pure carbon steel Blade Knife… The dimensions on the product page refer to the length of the blade only. I’ve used many different knives sets over my life and these seem to be by for the best quality. For queries, reach out to Tsuyoshi Inagaki, Client Relationship Manager at. at more than 3092 °F by the shorelines of Tokyo Bay, Japan. Clients have 24 hours to notify our team regarding any changes they wish to make to their order. Kamikoto has truly exceeded all expectations. The Deba is a small, wide, curved Japanese carving knife … I can say without reservation that these knives are a bargain. How can I get these. $1,350.00. Japanese Kiritsuke Knife Japanese Yanagiba Knife Damascus 17 Layer 300 mm Kitchen Knife Made in Japan Kitchen Knife HasuSeizo. Introducing the 13-inch Yanagiba - the longest blade we've ever made. ... Jikko Honyaki White #3 Yanagiba 270mm Crescent Moon. Paid Subscribers don't see ads! They are works of art, it’s almost a shame to close the top on the wooden case, but where they really really shine is using them. He used blue steel #2 for this knife. The Global 12-in Yanagiba Knife is designed for slicing sashimi & sushi. However, we are looking into an option for our left-handed clients. There is nothing I don't love about these knives. Powered by Shopify. I had my order replacement within 1 week or so. It’s only been a couple of months we use them almost every day and the knives are excellent they are razor-sharp but I highly recommend you order the Whetstone for keeping them that way. They have terrific weight and balance and very sharp. We got rid of a lot of other knives and don't miss them a bit. I bought this wonderful knife on faith. Your input is very much appreciated. This was a gift for my grandson who is in culinary school. Care and careful sharpening will be important, but then it always is with the finest of things. The Yanagiba is a traditional Japanese knife with a very long narrow sharp one-sided blade, which was originally created exclusively … $27.00 +$19.99 shipping. You have been placed # customer_position on the waiting list for the 13-inch Yanagiba, the longest knife in the Kamikoto collection. Unable to find a valid discount matching the code entered. I immediately noticed the difference in the feel in my hand and the way the steel went through anything I was cutting. Michigan Custom Knives offers a wide variety of Custom Knives for sale by custom knife makers from all over the world. I was told in March when it would ship. This … As it stands right now, if I could pick only one knife from all of them, I would take the Kamikoto. I also really appreciate the wood box it comes in.The slight curve of the blade also makes it ideal to ""rock"" when finely chopping herbs. Carbon steel sashimi knife… Thank you Kamikoto! When I use your amazing knives it is a pleasure to cook. Chef Knife. The Yanagiba is a traditional Japanese blade that is only sharpened on one side, which i FREE SHIPPING IN NORTH AMERICA ON … CART. Share it with your friends so they can enjoy it too! For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. LOVE MY PRODUCT AND LOVE THE SERVICE MORE. These are a great investment in yourself and your family. I purchased these for a gift and they arrived in time and were even expedited by then at no request from me. He claims they are some of the sharpest knives he's ever worked with before, and was quite impressed. I so highly recommend this company. The knife has a traditional single beveled blade. The 13-inch Yanagiba is handcrafted from … Fish, vegetables, raw meat, cooked meat, it handles them all very well and is a pleasure to use because of excellent balance and weight. He absolutely loves them! A well made and Versatile Chef's Knife Yanagiba - Sashimi Knife For perfect cuts of sashimi. Kamikoto stays true to Japan’s legacy of steel-making excellence, to create knives of unmatched quality and beauty. translation missing: en.layout.general.subtotal_html, The Yanagiba is a slicer’s dream. As you can all see, the reviews are very positive. They are a worthy investment. The knife is clearly excellent quality. He collects knives, and doesn't mind cooking with them either. At the moment we only offer knives for right-handed users. A few of my friends have handled them as well and all have asked the same question. It has changed my whole view of how important great knives make to my meal preparation. Recommend these without reservation. FREE SHIPPING IN NORTH AMERICA ON ORDERS OVER $200, © 2020 Knifewear - Handcrafted Japanese Kitchen Knives. Kikuichi YANAGI 11 “SUSHI SASHIMI / Sujihiki ,SLICING knife… But it's when you put them to the counter they truly sing. Yanagibas are Japanese slicing knives that are primarily used in sushi preparation but they can also be used as a general purpose carving knife as well. Strong, perfectly balanced, comfortable and beautifully designed. I have never used a single bevel blade before and, after a bit of experimenting, find it an improvement for several tasks. The Honshu steel, craftsmanship, design and balance are perfect. Graceful, sexy, and capable of amazing sharpness, you’ll find a Yanigiba in the hands of every sushi chef worth their salt. The narrow blade … They immediately responded, researched and started the replacement process. Kitaoka Blue #2 Yanagiba 270mm Lefty. Workmanship, balance and edge on my Kamikoto is superb, most Excellent! We have enjoyed using them since we received them a month ago. I could not be happier. The blades are very sharp and are everything they claim to be. Wa Gyuto ... Used Shigefusa Yanagiba 300mm Kitaeji Swedish Steel blade knife. Based on my experience with the Kamikoto knife, I purchased the Knife Set for my son who is a graduate chef of many years experience. A mini Samurai sword and just as sharp and powerful. My recent purchase of Kanpeki Knife Set is one of the best decisions I’ve made. Shun Yanagiba kitchen knife … I would unhesitatingly recommend this product to people who appreciate the best. Thank you from Hawaii !! This is the perfect knive, well balance, retains its sharpness. I will definitely be purchasing additional knives from this company. Man, are these sharp! Over 150 years, Masamoto knives have been used as the Highest-Integrity Professional Chef Knife Brand in Japan. You can't go wrong with these knives. Yanagiba - Sashimi Knife. There are a variety of different styles of sashimi knives … … I was pleasantly surprised to find each knife was so versatile. It came early, thanks! The feel was far different than any other knife I've ever used. Love it! Sashimi knives are used primarily by Sushi chefs to thinly slice fish but the knife is increasingly popular with western cooks for a multitude of tasks including roast carving. Isaac S. From the moment I ordered the knife set, I was emailed every step of the way till they were delivered. I have used the knives a couple of times since receiving them. I bought these knives based on the reviews on the web. Along with a superior product comes excellent customer service. Each Yanagiba knife is individually inspected before it leaves our workshop. We allow 24 hours after a client places an order before the order is processed and shipped. Even our dog sitter mentioned how much she liked them (she's a professional cook). For long and deep, straight cuts, the 13-inch Yanagiba can skin large fish in one deft motion. We received the three knives and they are as advertised. Shun Yanagiba kitchen knife … It is sharpened by Kamikoto's master knifesmiths through a process refined over generations. My order came in incomplete. Razor sharp, no imperfections noticed. 3.8 out of 5 stars 16. You can feel the precision and old tradition of knife making simply by holding these knives in your hand. As a professional I use different knives all the time and in fact have several thousand dollars worth of very fine blades of various manufacture. These knives are beautiful. Awesome knife, well worth the investment. Highly recommended. Buy, use, enjoy. They are outstandingly beautiful and very functional. They are of both extremely high quality whilst being functional and appropriate for everyday kitchen use. Even the packaging is a cut above, has its own wooden box and the packaging around the box was wrapped thoughtfully and carefully. From the opening of the presentation box to the first slice of the first tomato, the luster and sheen of the Honshu steel is a joy to behold. I'll cherish them for life, and pass them to my next generation! Blog Contact Us SALE. Make Offer - Japanese Chef's Kitchen Knife Yanagiba Vintage Sushi from Japan 205/350mm TT256. And the edge… magnificent. The quality and customer service was excellent. You will have up to 48 hours to complete your purchase until your reserved knife is released to the next person in line. Carbon steel: Most Japanese knives will fall under this first category. The packaging was lovely. Double Bevel Knives: Gyuto (Japanese Style Chefs Knives) Santoku & Bunka (Compact Cooks Knives) Nakiri (Vegetable Knives) Petty (Utility Knives) Paring Knife (Peeling & Trimming Knives) Sujihiki (Slicers) Honesuki & Garasuki (Butchery Knives) Yo-Deba (Western Style Fish Filleting Knives… As soon as I picked up the nakiri, the weight and balance told me I was going to love it. Global knives are constructed of … I received emails alerting me that my knife would be arriving as promised. And to the people at Kamikoto; “Thank You for making such a beautiful thing!”. The long sharp blade severs fibres in the flesh without pulling or tearing. Love it. Jul 11, 2020 #1. swejk KnifeMaker / Craftsman / Service Provider … Slim blade in the shape of a willow leaf or Katana … Love them. He also is very pleased with his gift. Do not place handcrafted knives in the dishwasher. Designed by Out of the Sandbox. Introducing the 13-inch Yanagiba - the longest blade we've ever made. I purchased this set as a gift to myself and my wife we both love to cook . For cutting and filleting fish or ham with a pull stroke. The weight and balance of these knives are perfectly designed as they truly feel like an extension of your hand with each razor sharp cut. These knives were recommended to me by a Seattle chef and they are incredible. I don't know why I waited so long to purchase high end cutlery and these knives work beautifully. Sort By. Free Shipping. The blade is narrow and long enabling it to slice through fish fiber without pushing or sawing the tender filet, the edge of … $228.00. $1,195.00. Sign up to get the latest on Blacksmith visits, parties and sales! on all domestic orders over $60. I was a chef for 13 years and have many beautiful knives, but these are my favorites! The quality and precision is phenomenal. Once you go Yanagiba, you’ll never go back. I lived in Tsubami ahi where knives are hand forged. We recommend that customers invest in Kamikoto’s. The groom is a professional chef and was very complimentary of the expert craftsmanship. Traditionally used for slicing sashimi, they are equally at home with a roast beef, ham, or calf’s liver. 3 knives for sale-Fishing/hunting $20 (Janesville) pic hide this posting restore restore this posting. I have it on display for now as I view it as a supreme work of art. Stainless steel: Stainless steel is created much the same way as carbon steel, however chrome is added to the mix. They were floored when they opened the beautiful wooden gift box. We pulled the foam out of the beautiful box and set that in a drawer to keep them protected. favorite this post Dec 13 Primitive Hand Made Kitchen Utensils + 2 #3 Cast Iron Pans $35 (DeKalb) pic … We will send you an email to reset your password. I look forward to all my prep work as they are a joy to use. I own other pro cooking knives but these are the best. I will enjoy my Kamikoto blades for the rest of my life. The Yanagiba. Able to do the most delicate cutting, to the workhorse of basic slicing and dicing. This yanagiba knife was made by Tanaka who was a famous maker in Sakai city Osaka Prefecture. Every inquiry was answered quickly and diligently. I have been a professional chef for over 30 years and have owned some great knives. I have found my new favorite knife! Sakai Takayuki Suigyu Kasumitogi Yanagiba 240mm, Sakai Takayuki Suigyu Kasumitogi Yanagiba 270mm, Akira Sasaoka Aogami Kurouchi Yanagiba 240mm, Sakai Takayuki Genbu Sakimaru Yanagiba 300mm, Akira Sasaoka Aogami Kurouchi Yanagiba 300mm, Sakai Takayuki Suigyu Kasumitogi Yanagiba 300mm, Akira Sasaoka Aogami Kurouchi Yanagiba 270mm, Sakai Takayuki Ginryu Honyaki Kengata Yanagiba 300mm, Sakai Takayuki Suigyu Kasumitogi Left Handed Yanagiba 240mm, Akira Sasaoka Aogami Damascus Yanagiba 280mm, Sakai Takayuki Suigyu Kasumitogi Left Handed Yanagiba 270mm, Kitaoka VG10 Nickel Damascus Yanagiba 270mm, Knifewear - Handcrafted Japanese Kitchen Knives. 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